25 Oct 2010

11th Annual Taste Fair Set for November 14

Doní´t miss the exciting lineup of restaurants and beverage vendors at the 11th Annual Alumni Taste Fair to be held on Sunday, November 14 from 5:30 p.m. until 8 p.m. in the CHS gymnasium. Tickets are $35 per person and are available now for purchase in the CHS alumni office or from members of the alumni board of directors (listed below.) Tickets may also be purchased online at https://catholichigh.org/.

2010-2011Alumni Board of Directors:
Eddie Samson í´66íPresident, Scott Ritter í´93íPresident Elect, Edward Sutton í´93íVice President of Sponsorships, Sam Losavio í´66íVice President of Volunteers, Ken Litz í´75íVice President of Community Services, Luke Myers í´97íSecretary/Treasurer and Chris Jones í´95íPast President

Mike Acaldo í´85, Jake Berret í´84, Billy Bourdier í´55, Craig Broome í´93, Monty Buckles í´93, Sonny Carona í´57, Mark Emonet í´87, Randy Guillaume í´97, Tr_ Hendry í´90, Brian Hightower í´97, Dennis Lewis í´69, Patrick Roquemore í´84, Denny Vicknair í´63; David Broussard í´55 and James Hannie í´52, members emeritus.

Participating Restaurants as of 10-26-10
Acme Oyster House
Ambrosia Bakery
Baton Rouge Coca-Cola Bottling Co
Baton Rouge Beer Agency/Miller Lite
Bistro Byronz
BJí´s Restaurant and Brewhouse
Carrabbaí´s Italian Grill
Caf_ Americain Restaurant and Catering
Chef Don Bergeron Enterprises
Chocolate Fountains and More
DiGiulio Brothers
Doe’s Eat Place
Drusilla Seafood Restaurant
Firebelly Concepts/The Edible Event
Kleinpeter Ice Cream
Louisiana Lagniappe
Mansur’s on the Boulevard
Marcelloí´s Wine Bar and Cafe
Mary Miller Catering
Mestizo Louisiana Mexican Restaurant
Parrainí´s Seafood Restaurant
Paul Bologna Fine Wines
Paul Wong Chinese and Sushi
Ralph & Kacoo’s
Ruffino’s Restaurant
Seropí´s Caf_
The Grape
Walk-Oní´s Bistreaux and Bar

Gift Baskets and Certificates
French Market Bistro
Hi Nabor
HoneyBaked Ham Company
Joseph Kent Wines
Maxwell’s Market