2018 CHS Taste Fair & Auction
15 Nov 2018

2018 CHS Taste Fair & Auction, Delicious Success!

The Catholic High School Alumni Association partnered with the CHS Mothers’ Club to host the 2018 CHS Taste Fair & Auction on Sunday, November 11 in the school gym. More than 550 alumni, guests and friends of Catholic High School gathered to experience a wonderful evening of great food and beverages and exciting silent auction items. Guests were treated to samples from thirty area restaurants, caterers and beverage distributors. The event raised more than $36,000 for Catholic High School.

The chairman of the Taste Fair was Kyle Smith ’95. The Auction was co-chaired by Linda Limbocker and Meredith Oubre, supported by Mothers’ Club President, Stephanie Reigel-Woolverton, and Vice President, Edy Koonce.

Participating Vendors

  • The Ambrosia Bakery
  • Baton Rouge Coca-Cola Bottling Co.
  • Bishop Tracy Center
  • BRQ Seafood & BBQ
  • Carrabba’s
  • Catering Cajun
  • City Slice Pints + Pizza
  • Community Coffee Company
  • Couyon’s
  • Doe’s Eat Place
  • Drusilla Seafood Restaurant & Drusilla Place Catering
  • Eliza Restaurant & Bar
  • Hawk’s Nest
  • Ichiban Sushi Bar & Grill
  • Izzo’s Illegal Burrito
  • Juban’s Restaurant & Adrian’s Restaurant
  • Mary Miller Personal Chef
  • Mid City Wine and Brew
  • Mockler Beverage
  • Our Mom’s Restaurant & Bar
  • Parrain’s Seafood Restaurant
  • Paul Wong’s Port Allen
  • Phil’s Oyster Bar & Seafood Restaurant
  • Piccadilly Restaurants
  • Republic National Distributing Company
  • Rum House
  • Soji: Modern Asian
  • Southern Glazer’s Wine & Spirits
  • Stinky’s Fish Camp
  • Walk-On’s Bistreaux and Bar